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Showing posts with label Sugar. Show all posts
Showing posts with label Sugar. Show all posts
Thursday, October 4, 2012
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Effects of Adding Sugar to Green Tea When Losing Weight
Although green tea has been enjoyed as a beverage for thousands of years, it has seen a resurgence in popularity during the 1990s and 2000s ...
Sunday, September 30, 2012
What are the Benefits of Japanese Green Tea
There are four main polyphenols in green tea and they are often collectively referred to as catechins. Powerful antioxidants, catechins have...
Friday, July 20, 2012
[Recipe] How to Prepare Green Tea Ice Cream
If you are a fan of green tea, then chances are you will also enjoy having green tea ice cream. If this happens, there are a couple of ways ...
Sunday, July 15, 2012
Recipe on How to Make Iced Green Tea
Green tea is known for its health benefits, including the ability to provide antioxidants. Guests can enjoy a hot green tea, or pour it over...
Wednesday, June 13, 2012
How to Make Blueberry Green Tea Milkshake Recipe
Blueberries, matcha green tea and vanilla ice cream... It isn't healthy per se , but it is delicious and high in antioxidants. Chopped ...
Recipe to Make Green Tea Milkshake
In the midst of countless decadent desserts, a green tea shake stands out as a light, refreshing option. You can sweeten the dessert to tast...
Monday, June 11, 2012
How Many Calories are there in One Cup of Green Tea
Most of us like tea and always enjoy a cup of good tea. Let’s find answers to the following question asked by one of our website visitors.. ...
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These substances contained in tea is very easily oxidized. When the leaves are exposed to sunlight, the oxidation process occurs. The type of tea that is generally known in the community is a green tea, Oolong tea (such as Java tea Oolung / Ulung), black tea and white tea. Green tea contains the most helpful as in brewing, this tea is not dried using sunlight but use special drying techniques. While other types of tea are processed by fermentation.
Polyphenols
Polyphenols in tea such as catechins and flavanols. These compounds act as antioxidants to capture free radicals in the body are also effective in preventing the growth of cancer cells in the body. Free radicals in our bodies due to environmental air pollution and also from the food we eat.
Vitamin E
In one cup of tea contains vitamin E as much as about 100-200 IU a day which is a necessity for the human body. This amount serves to maintain heart health and make your skin smooth.
Vitamin C
This vitamin serves as an immunity or resistance to the human body. In addition, vitamin C also acts as an antioxidant necessary for the human body's resistance to disease.
Vitamin A
Vitamin A which is in the form of beta-carotene tea is a vitamin that the body needs can be met.
Polyphenols
Polyphenols in tea such as catechins and flavanols. These compounds act as antioxidants to capture free radicals in the body are also effective in preventing the growth of cancer cells in the body. Free radicals in our bodies due to environmental air pollution and also from the food we eat.
Vitamin E
In one cup of tea contains vitamin E as much as about 100-200 IU a day which is a necessity for the human body. This amount serves to maintain heart health and make your skin smooth.
Vitamin C
This vitamin serves as an immunity or resistance to the human body. In addition, vitamin C also acts as an antioxidant necessary for the human body's resistance to disease.
Vitamin A
Vitamin A which is in the form of beta-carotene tea is a vitamin that the body needs can be met.