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Thursday, December 27, 2007

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NEW FUKAMUSHI SUPREME

My favorite type of tea has washed ashore at O-cha.com

Fukamushi Sencha Supreme

Today I opened my little baggie of Fukamushi Supreme I ordered from Kevin at O-cha.com the moment he brought it online.

I have to say: WOW. This stuff is not only one of the best fukamushi's I have had, it is the SUPREMEST.

The dry leaf smells incredible, better than any other sencha I've had.

The wet leaf smells the cleanest I've ever born witness too.

Steep after steep, this tea delivers the utmost clean and quality taste and feel.
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These substances contained in tea is very easily oxidized. When the leaves are exposed to sunlight, the oxidation process occurs. The type of tea that is generally known in the community is a green tea, Oolong tea (such as Java tea Oolung / Ulung), black tea and white tea. Green tea contains the most helpful as in brewing, this tea is not dried using sunlight but use special drying techniques. While other types of tea are processed by fermentation.

Polyphenols
Polyphenols in tea such as catechins and flavanols. These compounds act as antioxidants to capture free radicals in the body are also effective in preventing the growth of cancer cells in the body. Free radicals in our bodies due to environmental air pollution and also from the food we eat.

Vitamin E
In one cup of tea contains vitamin E as much as about 100-200 IU a day which is a necessity for the human body. This amount serves to maintain heart health and make your skin smooth.

Vitamin C
This vitamin serves as an immunity or resistance to the human body. In addition, vitamin C also acts as an antioxidant necessary for the human body's resistance to disease.

Vitamin A
Vitamin A which is in the form of beta-carotene tea is a vitamin that the body needs can be met.